Sodexo
Sodexo USA Careers
     May 2017, Issue 83
Your View into a World Leader of Quality of Life Services

Inside Sodexo: Honoring Our Fallen Heroes and Celebrating Today's Veterans

"All gave some; some gave all."

This famous quote is widely attributed to the Korean War veteran and purple heart recipient Howard William Osterkamp from Dent, Ohio.

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Keep the Glass Half Full When Telling a Recruiter "No, thank you"
By Brad Tomaski, Senior Recruiter

Candidates often worry about getting notified that they were not selected for a certain position. But what happens when the tables are turned and you have to turn down a recruiter?

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Continuous Learning Paved the Way to Success for These Female Leaders
By Claire Linton, Sodexo Intern

As a young adult and a woman finishing my third year of college and preparing to enter the workforce, I am fortunate enough to say I've never experienced gender discrimination firsthand.

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SODEXO IN THE NEWS

Want to meet some of our recruiters? Check out these upcoming events. Listed below are select news stories about Sodexo:

Sodexo Ranks in the Top 10 for Ninth Consecutive Year on DiversityInc's 2017 Top 50 Companies for Diversity
Sodexo's focus on exceptional talent development programs and commitment to diversity and inclusion make it a perennial DiversityInc Top 10 Company.

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Sodexo-Managed Mess Hall Earns Top Prize in Annual W.P.T. Hill Memorial Awards for Foodservice Excellence
Sodexo's operations at Mess Hall 227 at Marine Corps Base Camp Lejeune recognized for Best Full Food Service Mess Hall.

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Sodexo Participates in 2017 Global STEM Talent Summit for Collective Short-Term Solutions to STEM Talent Development Strategies
As a company that provides more than 100 technical services to clients in 80 countries, sharing best practices in STEM talent development strategies to drive scale and speed in helping to solve the STEM shortfall is as much an honor as a business imperative.

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Canby School District 4th Grader Voted National Winner in the 2017 Sodexo Future Chefs Challenge
Madison Bigej of Canby, Oregon wins the 2017 Sodexo Future Chefs: Healthy Comfort Food Challenge with her Cauliflower Tots recipe.

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Editor: Trish Freshwater,
Senior Communications Manager


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Disability/Veteran employer.